DelawareThe Delaware is a relatively new breed of chicken, having only been developed in 1940. They're a cross between New Hampshire Reds and Barred Plymouth Rocks with the goal of maintaing the prolific egg production of these two breeds but increased meat value. They're a lovely, calm white breed with black feathers around the neck and the tip of the tail, and with some black striations also working their way into the back. They perform well in the cold and will fare even better if their combs are protected from frostbite with the help of some petroleum jelly. Origins/History: American Large Fowl & Bantam Heavy (7-8 lbs) Rare Dual White
Egg Facts: Very Good (4/wk) Brown Large
Fancy Features: Single Comb No No 4
Suitability to Backyard Life: Hardy in winter Not especially heat hardy Bears confinement well Yes Yes Quiet, friendly
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